Posted by Amy

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There are a wide assortment of diets out there with one of those diets being the low carb diet. Many often wonder if the low carb diet is the best type of dieting for weight loss. Let’s have a short educational lesson about low carb diets.

What is a Low Carb Diet?

A low carb diet is a diet that focuses on the limitation of carbohydrates. There are usually not set limits for fat or calories. In addition, fat and protein are encouraged to come from vegetarian sources. A typical low carb diet will focus mainly on poultry, lean meats, eggs, fish as well as some non starchy veggies. Further, you should usually avoid foods such as starchy veggies, breads, pastas, sweets, fruits, beans as well as most grains.

Depending on the version of the low carb diet that you are following, some fruits, grains and vegetables are permitted. As a general rule, 50 to 150 grams of carbs are allowed on a daily basis.

Why are Low Carb Diets Effective?

Most studies that have been conducted and have shown to be in favor of the results of low carb diets show that weight loss can indeed be achieved partly due to the fact that a diet that consists of a large amount of protein but a limited amount of starches and sugars will help to curb your appetite. This means that you won’t eat nearly as much as you normally would prior to the low carb diet.

Low carb diets are known to improve cholesterol levels and has been shown in previous studies to cause more significant weight loss than other diets such as the Mediterranean diet or even a low-fat diet. Another reason that low carb diets are said to be effective in weight loss is simply due to the fact that carbs produce the creation of insulin, which is known to prevent fat breakdown in the body. The fat is then stored as extra fat normally around the belly area. However, with a reduction in carb consumption, insulin levels are lower resulting in fat having to be burned for energy.

Low Carb Diet Benefits

As with any diet, there are specific benefits related to it. Here is a look at just a few of the health benefits of low carb diets.

• Balanced cholesterol levels – an increase in good cholesterol.
• Reduction in high blood pressure.
• Lowered blood sugar levels.
• Weight loss.

Some Things to Consider While on a Low Carb Diet

There are some risks involved with low carb diets; however, they can be avoided. For example, some low carb diets may not allow you to get enough fiber into your system because of the limitation of veggies, fruits and grains. This could lead to constipation problems so you should try to at least get some fiber in your daily diet.
Some low carb diets are also high in saturated fats, which could cause an increased heart disease risk among various types of cancer. Therefore, try to ensure that you are consuming a little bit of saturated fats each day but not an excessive amount.



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Posted by Amy

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Many grow up not realizing that white bread is bad for you; however, it really is. Studies have shown that those who eat white bread, white pasta and other refined products are much more susceptible to excess fat around the belly. Refined products contain bad carbs and work to eliminate beneficial fiber that our body needs for a number of reasons.

How Is White Flour White?

Have you ever wondered how white flour gets white? Well, in a sense, it is bleached with chemicals. Of course, it is a different type of chemical than the type of bleach that we use in our laundry but in essence, it is the same thing. In the process of making white flour, at least half to he unsaturated fatty acids are destroyed as well as almost all the Vitamin E. Calcium, phosphorus, iron, magnesium and potassium are also lost – not completely, but half or more. Therefore, by the time you buy white bread, the bread only contains fattening starch and very low quality proteins (if any in some cases).

White Bread, Fiber and Fiber Benefits

White bread doesn’t contain much fiber. It has been known that the whiter the bread, the less fiber. Fiber is found within good carbs such as whole grain bread. When consumed, fiber will help to absorb other nutrients within the same sit down meal including carbs. Because of this, blood sugar levels can become more stabilized rather than creating peaks at times, which could very well lead to the development of Type II diabetes. Therefore, with an increased fiber diet and the elimination of white bread, you reduce your overall risk of developing Type II diabetes.

Fiber is also known to help lower blood cholesterol levels especially foods such as some fruits, beans and oats. White bread contains a large amount of starches and carbs causing your arteries to clog up with excess bad cholesterol because the body is trying to metabolize it. The end result of this is that your body receives more stored fat, which is typically in the worst ever problem area – your belly. Another benefit of fiber is that fiber is known to help you feel full meaning that you likely won’t eat as much at meal time if you are consuming a decent amount of fiber thus leading to weight loss.

Get Past the Taste Buds

I know it’s hard to hear that your favorite white and fluffy bread is bad for you, but it is really important that you give it up – at least as much as possible – and replace it with whole grain bread.
Switch Before It’s Too Late

It’s just as the old saying goes, “The whiter the bread, the quicker you’re dead!”

With that all being said, the benefits that you can obtain from not eating white bread and eating whole wheat bread is not just that you are getting essential nutrients and fiber in your body but many other things such as an improved colon and your food can be metabolized much more quickly and efficiently meaning you can shed those unwanted pounds of body that you’ve been trying to strip away for years.

With improved health and a combination of regular exercise and a healthy diet, you can experience begin experiencing weight loss because your metabolism is able to work its wonders more effectively than before.



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